Recipes
Wood Pigeon
with Smoked Pancetta, Cauliflower, Licorice and Sultanas
Wood Pigeon
with Smoked Pancetta, Cauliflower, Licorice and Sultanas
Cherry Olives
Sweet & savoury pickled cherries for aperitivo hour
Cherry Olives
Sweet & savoury pickled cherries for aperitivo hour
Berroffee Pie
A dessert cornucopia of Summer berries
Berroffee Pie
A dessert cornucopia of Summer berries
English Asparagus with Poached Eggs
Chargrilled and served with Smoked Bacon
English Asparagus with Poached Eggs
Chargrilled and served with Smoked Bacon
Chalk Stream Trout Ceviche
Decorated with Elderflower, Cucumber, Radish and Dill
Chalk Stream Trout Ceviche
Decorated with Elderflower, Cucumber, Radish and Dill
Goats Cheese Purses with Spring Honey
Creamy crisp pastries drenched in tangy local honey
Goats Cheese Purses with Spring Honey
Creamy crisp pastries drenched in tangy local honey